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Location: London, Canada

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Sunday, March 18, 2007

No more egg on your face.

Yes, ladies and gentlemen, now even you can learn how to cook.

As long as you know how to boil water, science has taken care of the rest for you.

The
β€œBritish Egg Information Service” has developed a new self-timing egg that tells you when it’s cooked β€” using heat-sensitive ink.


The egg has a heat-sensitive ink that displays only when the correct temperature is reached, meaning when your egg is done. The eggs come in hard-boiled, medium, or soft varieties, meaning you have to buy the kind you want or else the ink is useless.

Your "what will they think of next" scribe;
Allan W Janssen

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